Jonathan Chapman 18/05/2023 Jonathan Chapman 18/05/2023

ROAST AUBERGINE PARMIGIANA

Richly roasted midweek meal with a black garlic and tomato sauce; crunchy topped Parmesan and melted mozzarella.

Jonathan Chapman 16/05/2023 Jonathan Chapman 16/05/2023

GOOSEGOG IN THE GARDEN

A Spring/Summer cocktail to enjoy outside during the lighter evenings.

Jayne Mugridge 16/05/2023 Jayne Mugridge 16/05/2023

GRILLED HALLOUMI SALAD

Upgrade your lunchtime with this next level cheese and tomato salad.

Jayne Mugridge 16/05/2023 Jayne Mugridge 16/05/2023

BRAISED RED CABBAGE WITH BLUEBERRY & BASIL

Add some intense colour to your meal with our beautiful braised red cabbage recipe featuring blueberry & basil vinegar.

Jayne Mugridge 16/05/2023 Jayne Mugridge 16/05/2023

POMEGRANATE COUS COUS

Try our fresh and fruity couscous, perfect for the first BBQs of the season!

Massimo Valenti 29/03/2023 Massimo Valenti 29/03/2023

VIOLET VALENTI

Try this refreshing recipe containing our new coronation cordial! We think our Violet is the perfect blend of floral and fruity.

Jayne Mugridge 14/02/2023 Jayne Mugridge 14/02/2023

MACKEREL WITH GOOSEGOG SAUCE

Combine the beautiful earthy flavour of Mackerel with our fruity gooseberry number. Perfect for any evening.

Jayne Mugridge 14/02/2023 Jayne Mugridge 14/02/2023

BLUE CHEESE SALAD

Need a punchy lunchtime salad? Try adding our Mango & Ginger to a strong blue cheese… it really is a knockout!

Jayne Mugridge 14/02/2023 Jayne Mugridge 14/02/2023

ASPARAGUS & PROSCIUTTO

Classic crisp combination of fresh greens and delicious ham with our special fruit vinegar.

David Mugridge 14/02/2023 David Mugridge 14/02/2023

‘B’LOODY MARY

There are many ways to enjoy this tomato classic, but we think our Black Garlic vinegar adds something rather special!

Jonathan Chapman 26/07/2022 Jonathan Chapman 26/07/2022

CHERRY SOUR COCKTAIL

Try a delicious Yarty Cherry Sour, featuring the succulent and rich cherries from the Blackmoor estate.

Jayne Mugridge 20/05/2022 Jayne Mugridge 20/05/2022

BLUEBERRY PANCAKES

Fluffy breakfast pancakes with blueberry and basil. Stack them as high as you dare!

Jayne Mugridge 20/04/2022 Jayne Mugridge 20/04/2022

WHITE ASPARAGUS SALAD

A fresh seasonal salad dressed with black garlic and made with white asparagus, which is believed to be less bitter and much more tender.

Jonathan Chapman 09/04/2022 Jonathan Chapman 09/04/2022

CHERRY BAKEWELL COCKTAIL

The taste of a classic pudding served up in as a classy cocktail!

Jayne Mugridge 13/12/2021 Jayne Mugridge 13/12/2021

STIR-FRIED BEEF WITH OYSTER SAUCE

Need depth of flavour in your Asian dishes? Instead of reaching for the soy; try our ‘B’ Black Garlic Vinegar instead!

Jayne Mugridge 21/11/2021 Jayne Mugridge 21/11/2021

SALMON WITH PARMESAN & PARSLEY SAUCE

Succulent saucy salmon recipe with a tasty crumb topping.

Tina Knowles 12/11/2021 Tina Knowles 12/11/2021

Raspberry Quarantina

So what began as a gin martini, became a 'new' cocktail. We present the raspberry quarantina!