She would go on to serve the grand country estates of the New Forest during the 1920’s and 30’s. Finding herself in great demand with the gentry and visiting Royals; creating a special violet cordial to celebrate the visit of Queen Mary & King George V.

As a tribute to the new King & Queen we have created our own version of that cordial; influenced by Mabel and infused with the unique flavours of that bygone age.

Our cordials and vinegars are inspired by recipes created by Jayne’s grandmother, Mabel Plascott. Mabel trained in Mrs A.B. Marshalls cookery school, Mortimer Street, London in 1914... a distinguished cookery school for young ladies of its day.